| Image: Service can be a little over-eager at this Brazilian all-you-can-eat rodízio, but no one ever leaves unsatisfied | We are within walking distance to many area attractions and located 1 mile from Downtown Hayward where there is shopping, movie theaters, mini golf, go-carts, a lumberjack show, the National Freshwater Fishing Hall of Fame, the Wilderness Walk petting zoo, and many other fun things to do! His regal steakhouse spans 3,200 square feet with eight rooms that can expand and contract to accommodate large groups to intimate settings |
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| Portions are huge here, and pricing is competitive | Learn more about our annual Tent Event fundraiser and how it supports our work to save and improve lives |
Hot-ticket items include the seafood platter that arrives in a wow-inducing cloud of smoky liquid nitrogen, the decadent A5 wagyu cooked on a hot rock, and any of the 16 cuts of USDA Prime steaks.
6| Order the Wagyu beef cheeks | The smoked prime rib is cured for 24 hours in savory seasoned salad and smoked for five hours |
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| Phenomenal king crab, jumbo shrimp, and shellfish platters are plated to impress, while hand-cut, USDA Prime wet-aged steaks more than satisfy the meat-hungry, as do other entrées, including the slow-cooked short ribs | Diners can head to the Art Deco-inspired bar or request the all glass private room that overlooks the bar and promenade |
The 2019 event is on August 25! On a state and national level, we support organ, tissue and eye donation and transplantation along with our partners at UW Health Transplant, UWOTD, Donate Life Wisconsin, and the Cystic Fibrosis Foundation.
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